Menu - “From Market to Table”
“From Market to Table” means our menu changes daily and uses only the freshest ingredients which Craig buys everyday from our local suppliers.
Here is a typical 2022 menu......
To start
Homemade leek & potato soup .... €5.50
Pan seared scallops | black pudding, pea puree, pancetta crisp .... €11.00
Steamed chicken dumplings | oyster dipping sauce .... €8.50
Grilled cold water langoustines | mango, papaya & seaweed salad with sweet chilli dressing .... €9.50
Baked Portobello mushrooms stuffed and topped with Chèvre goat’s cheese .... €7.50
Hot smoked salmon trout | asparagus spears | Béarnaise sauce .... €7.75
Tempura tuna loin wrapped with Nori seaweed | radish, cucumber & yoghurt salad ..... €8.00
Pork fillet | apricot & pistachio terrine | homemade black fig chutney ..... €9.00
All starters are accompanied by the homemade bread of the day
To follow
Aged fillet steak | mushroom & mixed peppercorn sauce .... €26.00
Seafood skewer | black linguine | tomato & prawn bisque .... €22.00
Slow roast belly of pork | parsnip puree | tray juices .... €15.00
Fresh line caught Amberjack| lemon, herb & garlic gremolata .... €22.00
Garden herb crusted rack of lamb | rosemary & redcurrant jus .... €23.00
Pan roasted chicken breast stuffed with haggis | whisky cream sauce .... €18.00
Seared calf’s liver | baby shallot & sage sauce | sage crisps .... €17.00
Half crispy boneless duckling | sour cherry & port wine sauce .... €17.50
Penang Vegetable curry | steamed wild rice .... €13.00
All main dishes are served with fresh market vegetables and crispy, chunky, jacket wedges.
To indulge
Sautéed strawberries in red wine, black pepper & balsamic
| vanilla bean pannacotta | shortbread crumbles .... €6.00
Traditional Sticky toffee pudding with dates .... €6.50
Lemon and Limoncello iced tiramisu .... €5.50
White chocolate & ginger cheesecake .... €5.50
Thai style rice pudding with coconut cream & lemon grass, chargrilled fresh pineapple, shot of pina colada .... €7.00
Frangipane & peach tart | chilled vanilla crème Anglaise .... €6.00
Cheese board—selection of cheeses, biscuits, fruit & nuts .... €12.00 (for two)
“Affogato” a scoop of vanilla ice cream drenched in a shot of hot espresso and a choice of
liqueur shot - Irish cream, brandy, Tia Maria or Amaretto .... €6.00
Selection of Homemade ice creams - per scoop .... €2.00